MexicanOmnivore

Central Fajitas with Ground Beef

Comida Mexicana

MediumMuscle Gain

For

1 servings

Difficulty

Medium

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Prep Time
20 min
Cook Time
30 min
Total Time
50 min
Servings
1
Calories per serving433 kcal

Ingredients

Servings:
orpeople
150g ground beef
protein
$2.20
1piece naan
base
$0.60
100g onion
vegetable
$0.30
1 tsp cumin
spice
$0.05
3 cloves garlic
aromatic
$0.10
1.5 tbsp vegetable oil
fat
$0.15
1/2 tsp salt
seasoning
$0.01
1 tbsp chopped cilantro
herb
$0.15

Tip: Click ingredients to check them off as you shop or cook. Use the custom servings to scale for any number of people.

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Instructions

1

Prepare onion: Dice finely.

Time: 4 minutes

2

Heat oil in a skillet over medium-high heat.

Time: 4 minutes

3

Brown the ground beef, breaking it up. Drain excess fat.

Time: 4 minutes

4

Sauté onions and aromatics until softened.

Time: 4 minutes

5

Add spices and toast 30 seconds until fragrant.

Time: 4 minutes

6

Add onion and ground beef. Stir well.

Time: 4 minutes

7

Simmer 5-10 minutes. Serve with warm tortillas or base.

Time: 4 minutes

Tip: Click on a step or the checkbox to mark it as complete!

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Cooking Tips

Prep Ahead

You can prep ingredients the night before to save time. Total cooking time is just 30 minutes!

Difficulty Level

This recipe is rated as Medium difficulty, making it ideal for experienced cooks.

Best Served

This Mexican snack is best served fresh and warm for optimal flavor.

Make it Your Own

Don't be afraid to adjust seasonings to your taste. This recipe is very forgiving and flexible!

Meal Prep Notes

Make-Ahead Friendly

This recipe can be prepared 1-2 days in advance for meal prep. Simply store in an airtight container in the refrigerator.

Reheating Instructions

Reheat in the microwave for 1-2 minutes or on the stovetop over medium heat until warmed through. Add a splash of water if needed to restore moisture.

Meal Prep Tips

  • Divide into portion-sized containers for easy grab-and-go meals
  • Label with preparation date and store on the front of the fridge
  • Freeze portions for up to 3 months for longer storage
  • Thaw frozen portions overnight in the refrigerator before reheating

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Frequently Asked Questions

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