KoreanOmnivore

Grilled Jeolla Beef Grilled

EasyWeight Loss Moderate

For

1 servings

Difficulty

Easy

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Prep Time
20 min
Cook Time
75 min
Total Time
95 min
Servings
1
Calories per serving355 kcal

Ingredients

Servings:
orpeople
127g beef
protein
$0.64
136g tortilla
grain
$0.28
182g lettuce
vegetable
$0.30
136g Korean radish
vegetable
$0.16
141g zucchini
vegetable
$0.34
75g bean sprouts
vegetable
$0.11
2 stalks scallions
aromatic
$0.14
2 cloves garlic
aromatic
$0.18
66g Korean radish
aromatic
$0.13
1 tbsp doenjang
fat
$0.19
1 tsp sesame seeds
spice
$0.03
1/4 tsp perilla seeds
spice
$0.04

Tip: Click ingredients to check them off as you shop or cook. Use the custom servings to scale for any number of people.

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Instructions

1

Rinse beef under cold water and pat dry with paper towels.

Time: 8 minutes

2

Season beef with salt, pepper, and spices. Let marinate for 15-30 minutes if time permits.

Time: 8 minutes

3

Preheat grill to medium-high heat.

Time: 8 minutes

4

Season beef and brush with oil.

Time: 8 minutes

5

Grill protein for 4-6 minutes per side until done.

Time: 8 minutes

6

Grill vegetables until charred and tender.

Time: 8 minutes

7

Let rest for 5 minutes before slicing.

Time: 8 minutes

8

Serve with tortilla.

Time: 8 minutes

9

Serve immediately while hot. Garnish with fresh herbs if desired.

Time: 8 minutes

Tip: Click on a step or the checkbox to mark it as complete!

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Cooking Tips

Prep Ahead

You can prep ingredients the night before to save time. Total cooking time is just 75 minutes!

Difficulty Level

This recipe is rated as Easy difficulty, making it perfect for beginners.

Best Served

This Korean meal is best served fresh and warm for optimal flavor.

Make it Your Own

Don't be afraid to adjust seasonings to your taste. This recipe is very forgiving and flexible!

Meal Prep Notes

Make-Ahead Friendly

This recipe can be prepared 1-2 days in advance for meal prep. Simply store in an airtight container in the refrigerator.

Reheating Instructions

Reheat in the microwave for 1-2 minutes or on the stovetop over medium heat until warmed through. Add a splash of water if needed to restore moisture.

Meal Prep Tips

  • Divide into portion-sized containers for easy grab-and-go meals
  • Label with preparation date and store on the front of the fridge
  • Freeze portions for up to 3 months for longer storage
  • Thaw frozen portions overnight in the refrigerator before reheating

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Frequently Asked Questions

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