AmericanPescatarian

Slow-cooked BBQ Tilapia Skillet

EasyMuscle Gain

For

1 servings

Difficulty

Easy

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Prep Time
42 min
Cook Time
33 min
Total Time
75 min
Servings
1
Calories per serving740 kcal

Ingredients

Servings:
orpeople
156g tilapia
protein
$1.81
105g dry pasta
grain
$2.37
162g bell peppers
vegetable
$0.51
150g green beans
vegetable
$0.47
60g spinach
vegetable
$0.71
78g corn
vegetable
$0.78
72g celery
aromatic
$0.41
58g bell peppers
aromatic
$0.57
2 cloves garlic
aromatic
$0.41
2 tbsp butter
fat
$0.56
1/2 tsp thyme
spice
$0.16
1/2 tsp onion powder
spice
$0.06

Tip: Click ingredients to check them off as you shop or cook. Use the custom servings to scale for any number of people.

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Instructions

1

Wash and prepare all vegetables. Chop into uniform pieces.

Time: 4 minutes

2

Heat a large skillet over medium-high heat with oil.

Time: 4 minutes

3

Add tilapia and cook until browned, about 5-6 minutes.

Time: 4 minutes

4

Add aromatics and sauté until fragrant.

Time: 4 minutes

5

Add vegetables and cook until tender.

Time: 4 minutes

6

Season with spices and toss to combine.

Time: 4 minutes

7

Serve directly from skillet.

Time: 4 minutes

8

Serve immediately while hot. Garnish with fresh herbs if desired.

Time: 4 minutes

Tip: Click on a step or the checkbox to mark it as complete!

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Cooking Tips

Prep Ahead

You can prep ingredients the night before to save time. Total cooking time is just 33 minutes!

Difficulty Level

This recipe is rated as Easy difficulty, making it perfect for beginners.

Best Served

This American dinner is best served fresh and warm for optimal flavor.

Make it Your Own

Don't be afraid to adjust seasonings to your taste. This recipe is very forgiving and flexible!

Meal Prep Notes

Make-Ahead Friendly

This recipe can be prepared 1-2 days in advance for meal prep. Simply store in an airtight container in the refrigerator.

Reheating Instructions

Reheat in the microwave for 1-2 minutes or on the stovetop over medium heat until warmed through. Add a splash of water if needed to restore moisture.

Meal Prep Tips

  • Divide into portion-sized containers for easy grab-and-go meals
  • Label with preparation date and store on the front of the fridge
  • Freeze portions for up to 3 months for longer storage
  • Thaw frozen portions overnight in the refrigerator before reheating

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Frequently Asked Questions

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